Recipe: Yummy Bacon, Tomato & Barley Soup

Bacon, Tomato & Barley Soup.

You can cook Bacon, Tomato & Barley Soup using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bacon, Tomato & Barley Soup

  1. Prepare 3 tbsp of olive oil.
  2. You need 150 grams of streaky bacon, finley chopped.
  3. You need 1 large of red onion,peeled and finely chopped.
  4. Prepare 2 of stalks celery, finely sliced.
  5. Prepare 2 of carrots,chopped.
  6. Prepare 2 clove of garlic,finely chopped.
  7. Prepare 2 can of tomatoes.
  8. Prepare 3 cup of chicken stock.
  9. Prepare 1/2 cup of pearl barley.
  10. It’s 1/4 of cabbage, shredded.
  11. Prepare 1/4 cup of parsley,finely chopped.
  12. Prepare 1 of shaved parmesan to garnish ( optional).
  13. Prepare 1 of salt and pepper to taste.

Bacon, Tomato & Barley Soup step by step

  1. Heat the oil in a large saucepan and gently cook bacon, onion, celery, carrots and garlic until tender..
  2. Add the tomatoes and chicken stock to the pan and bring to the boil..
  3. Add pearl barley, turn heat down and simmer for 30-40 minutes until tender..
  4. Season the soup to taste. Add the cabbage and parsley and cook for a further 15 minutes. Serve as is or garnish with the shaved parmesan..

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