Garden fresh Pita Pizza. It's easy to eat veggies when they're part of a delicious homemade pizza recipe! We call for a mix of tomatoes, broccoli, radicchio, mushrooms, and chorizo on our garden fresh pizza, but you can customize the pizza ingredients to feature only your faves. Garden Fresh Palo Alto – CLOSED.
Plus it is a very good value, especially cheaper than most of its fellow eateries in the area but very tasty with. This is part one of our quick and easy pizza recipe. We hope you can follow instructions and try doing this at home. You can cook Garden fresh Pita Pizza using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Garden fresh Pita Pizza
- You need 1 piece of Pita bread.
- You need of Fresh chopped broccoli.
- You need of Fresh garden tomato chopped.
- It’s 2 tbsp of Garlic and Herb pub cheese.
- It’s 1 of serving of finely shredded mozzarella cheese.
As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is I changed the toppings a bit adding parmesan cheese fresh basil roasted red peppers and grilled asparagus. Fresh produce, exquisite deli, butcher quality meat & seafood, and everything else! Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
Garden fresh Pita Pizza instructions
- Spread garlic and herb cream cheese over Pita bread.
- Add chopped broccoli.
- Add chopped tomato.
- Add mozzarella cheese.
- Bake in a 425 degree oven for 14-15 minutes.
- Lunch yumm.
We are a fast and casual Mediterranean Pita Fresh Restaurant serving favorites like chicken or beef shawarma, falafel and hummus. We are open late and we cater to the University of Denver as well as downtown patrons. Whole-wheat pita bread forms the crust for these pizza wedges topped with fresh basil, yellow pepper, mozzarella, and homemade tomato sauce. Assemble the pizzas: Arrange pita breads on two baking sheets. Scatter strips of yellow bell pepper on top.