Pizza Calzones ♥♥.
You can cook Pizza Calzones ♥♥ using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pizza Calzones ♥♥
- You need of dough.
- Prepare 5 cup of unbleached AP Flour.
- You need 2 tbsp of olive oil.
- You need 1 tsp of salt.
- Prepare 1 3/4 cup of Luke warm water.
- You need 1 packages of instant yeast.
- It’s of pizza sauce.
- It’s 1 can of plain tomatoes sauce.
- Prepare 3 tbsp of basil pesto.
- It’s 1 of garlic clove, minced.
- You need 1 of Italian sausage.
- You need 1 of pepperoni.
- You need 1 of mushrooms.
- You need 3 of mozzarella balls.
Pizza Calzones ♥♥ step by step
- Dissolve yeast in luke warm water for 15 minutes with 1 1/2 teaspoon of sugar. Meanwhile combine flour, salt..
- Once yeast is active and foaming, pour yeast mixture in mixer, add olive oil , turn mixer with DOUGH HOOK on low and slowly add flour. Mix for 5 MINS. Next turn off mixer and allow dough to rest for 2 mins. Turn mixer back on low for 3 mins ( you may have to add a bit more flour) ball of dough should pull away from the sides of the bowl..
- Place dough in bowl greased with olive oilm Cover with cling film and allow to rise in warm area free of drafts for 1 hour. After hour punch down dough. Roll out on floured surface..
- Fill with ingredients of your choice, and pizza sauce, fold dough over and pull dough up around edges all the way around, sealing as you go..
- Make the slices on top to help with ventilation. Brush with olive oil. Bake at 400° until golden brown..